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Dr. Xin Zhao

Zhao_X.jpg
Office:1235 Fifield Hall
Phone:352-273-4773
E-mail:zxin@ufl.edu
For more information, visit Dr. Zhao's website. 

Assistant Professor

Areas of Research      

  • Organic and sustainable crop production
  • Integrated use of grafting in vegetable production
  • Quality attributes of vegetables as affected by cultural practices

Educational Background

  • Ph.D. – Horticulture, Kansas State University (2006)
  • M.S.  – Horticulture, Shenyang Agricultural University (2001)
  • B.S. – Horticulture, Shenyang Agricultural University (1998)

Teaching Responsibilities

  • HOS 3020 "Principles of Horticultural Crop Production"
  • HOS 3281C "Principles of Organic and Sustainable Crop Production"
  • HOS 4283C "Advanced Organic and Sustainable Crop Production"
  • HOS 3222C "Greenhouse and Protected Crop Production"
  • ALS 4404 "Organic Production and Marketing in Spain"

Work Experiences

  • Assistant Professor, Horticultural Sciences Department, University of Florida (June 2007 to present)
  • Postdoctoral Research Associate, Department of Horticulture, Forestry, and Recreation  Resources, Kansas State University (September 2006-May 2007)
  • Graduate Research Assistant, Department of Horticulture, Forestry, and Recreation  Resources, Kansas State University (January 2002-August 2006)

Program Personnel

  • Biological Scientist:
    • Jason M. Neumann
  • Graduate Students:
    • Wenjing Guan
    • Shuan Hao Teo
    • Yushen Huang
    • Ruhiyyih A. Dyrdahl-Young
  • Former Graduate Students
    • Desire Djidonou  (Ph.D. 2012)
    • Charles Barrett (M.S. 2011)
  • Visiting Scholars
    • Dr. Yanyin Guo
    • Guixia Wang
    • Dr. Tingyou Li

Selected Publications

  • Djidonou, D., X. Zhao, E.H. Simonne, K.E. Koch, and J.E. Erickson. 2013. Yield, water, and nitrogen use efficiency in field-grown, grafted tomatoes. HortScience (in press).
  • Barrett, C.E., X. Zhao, C.A. Sims, J.K. Brecht, E.Q. Dreyer, and Z. Gao. 2012. Fruit composition and sensory attributes of organic heirloom tomatoes as affected by grafting. HortTechnology 22:804-809.
  • Schroeder-Moreno, M.S., S.F. Clark, C.J. Byker, and X. Zhao. 2012. Internationalizing sustainable agriculture education. Journal of Agriculture, Food Systems, and Community Development 2:55-68.
  • Gao, Z., M. Swisher, and X. Zhao. 2012. A new look at farmers’ markets: Consumer knowledge and loyalty. HortScience 47:1102-1107.
  • Barrett, C.E., X. Zhao, and R. McSorley. 2012. Grafting for root-knot nematode control and yield improvement in organic heirloom tomato production. HortScience 47:614-620.
  • Barrett, C.E., X. Zhao, and A.W. Hodges. 2012. Cost benefit analysis of using grafted transplants for root-knot nematode management in organic heirloom tomato production. HortTechnology 22:252-257.
  • Guan, W., X. Zhao, R. Hassell, and J. Thies. 2012. Defense Mechanisms involved in disease resistance of grafted vegetables. HortScience 47:164-170.
  • Zhao, X., Y. Guo, D.J. Huber, and J. Lee. 2011. Grafting effects on postharvest ripening and quality of 1-methylcyclopropene-treated muskmelon fruit. Scientia Horticulturae 130:581-587.
  • Li, Z., X. Zhao, A.K. Sandhu, and L. Gu. 2010. Effects of exogenous abscisic acid on yield, antioxidant capacities, and phytochemical contents of greenhouse grown lettuces. Journal of Agricultural and Food Chemistry 58:6503-6509.