The Vegetarian Newsletter

A Horticultural Sciences Department Extension Publication on Vegetable Crops
Eat your Veggies!!!!!

Issue No. 534 June 2008


Featured Articles

 

Announcements & News

Visit our archives. All of our archived issues from 1950-1999. These archived issues are full of interesting bits of knowledge. Check out the topic your interest now.

The 2007-2008 Vegetable Production Handbook is available on EDIS!
Click here to visit it now.

The electronic version of the 2007-2008 Vegetable Production Handbook is available online!

Click here to visit it now.

New EDIS Horticulture Publications

Buckwheat: A Cool-Season Cover Crop for Florida Vegetable Systems is now available on EDIS at: http://edis.ifas.ufl.edu/HS386. This publication by Dr. Danielle D. Treadwell and Pei-wen Huang, gives an overview of the use of buckwheat as a cover crop and includes and industry overview, the growth habits and requirements and more.Click on the link in the description above to read this great publication!

Sunn hemp (Crotalaria juncea L.): A summer cover crop for Florida vegetable producers is now available on EDIS at: http://edis.ifas.ufl.edu/HS376. This publication by Dr. Danielle D. Treadwell and Mike Alligood, summarizes the recommended cultural practices to help vegetable growers grow a successful summer cover crop and to optimize the amount of nitrogen that is returned to a vegetable crop.Click on the link in the description above to read this great publication!

Florida Subtropical Peaches: General Concepts and Cultivars Recommended for Grower Trials is now available on EDIS at: http://edis.ifas.ufl.edu/HS342. This publication by J. Ferguson, P.andersen, J. Chaparro and J. Williamson, summarizes the general concepts and subtropical peach cultivars recommended for grower trials. Click on the link in the description above to read this great publication!

"Plant Part Selection and Preliminary Sufficiency Ranges for Sap Testing Interpretation of Greenhouse Herbs" is now available on EDIS at: http://edis.ifas.ufl.edu/HS372. This publication, written by Robert Hochmuth, Eric Simonne Lei Lani Davis and Wanda Laughlin, provides information on which plant parts to select when conducting sap testing on herbs. Click on the link in the description above to read this great publication!

"Rootstocks for Florida Peaches, Nectarines, and Plums" is now available on EDIS at: http://edis.ifas.ufl.edu/HS366. This publication, written by J. Ferguson and J. Chaparro, describes recommended rootstocks for Florida, rootstocks no longer recommended for Florida stone fruit, and procedures for harvesting, cleaning and stratifying 'Flordaguard' seed prior to cleaning. Click on the link in the description above to read this great publication!

" Florida Subtropical Peaches: Production Practices " is now available on EDIS at: http://edis.ifas.ufl.edu/HS348. This publication, written by J. Ferguson, J. Chaparro, J. G. Williamson, R. Rouse and R. Mizell, describes topics in Florida subtropical peach production such as nursery practices, site selection, orchard design, planting and much more. Click on the link in the description above to read this great publication!

"Critical Issues for the Tomato Industry: Preventing a Rapid Postharvest Breakdown of the Fruit" is now available on EDIS at: http://edis.ifas.ufl.edu/HS363. This bulletin represents a summary of the all work done and current guidelines for tomato growers and packer/shippers to minimize risk for rapid postharvest breakdown. Click on the link in the description above to read this great publication!

"Strategies for Subtropical Peach Production in Florida" was released by EDIS (http://edis.ifas.ufl.edu/HS364). This publication, written by J. J. Ferguson, J. X. Chaparro, D.M. Omalley & L. Harrison, describes strategies for growing subtropical peaches in Florida and gives the number of chilling units different varieties require.Cick on the link in the description above to read this great publication!

"Training and Pruning Florida Peaches, Nectarines, and Plums" was released by EDIS (http://edis.ifas.ufl.edu/HS365). This publication, written by J. Ferguson, is a valuable resource on how to prune and train peach, nectarine and plum trees. Click on the link in the description above to read this great publication!

"Guidelines for Enrolling in Florida's BMP Program for Vegetable Crops" was released by EDIS (http://edis.ifas.ufl.edu/HS367). This publication, written by Aparna Gazula, Eric Simonne and Brian Boman, describes the process for enrolling in Florida BMP program for vegetable crops as well as where you can find additional resources and help with the implementation of your BMP program. Click on the link in the description above to read this great publication!

Other sources of Horticultural Information.
Direct link to the BMP Manual for Vegetables & Agronomic Crops in Florida

Click here for a printer friendly version of this article.

 

Management Practices to Reduce Fertilizer Requirements for Celery in the Everglades Agricultural Area

 

 

By, Dr. Alan L. Wright, Assistant Professor, Dr. Victor L. Guzman, Professor and Dr. Ronald W. Rice, Extension Agent III, Everglades Research & Education Center and Palm Beach County Extension, Belle Glade, FL

 

 

Celery is an important winter crop for south Florida growers, with approximately 2000 acres in production annually. Celery is grown from September through April on the muck soils of the Everglades Agricultural Area (EAA), which are rich in nitrogen but often low in essential phosphorus and potassium, as well as micronutrients. Thus, supplemental fertilization is essential for optimum production. Current IFAS recommended fertilizer rates range up to 260 lbs P/acre and 300 lbs K/acre, which maintains plant-available phosphorus and potassium at the desired levels of 20 lb P/acre and 200 lb K/ac. Nitrogen fertilizers are seldom applied because soil oxidation generally supplies celery's requirements.

Celery Fertilizer Trials at the Everglades REC

 

 

 

 

 

 

 










Celery Fertilizer Trials at the Everglades REC

Current IFAS recommendations call for broadcasting dry fertilizer across fields because the extensive rooting system of celery is efficient at taking up available nutrients. Due to the long-term drainage of muck soils and subsequent oxidation and decreases with depth to bedrock, soil conditions have changed since current fertilizer recommendations were developed several decades ago. The primary results of changing soil conditions are decreases in nutrient availability, particularly phosphorus, to crops. Of primary concern are soil pH increases resulting from incorporation of bedrock limestone into surface soil by tillage, and by evapotranspiration, which deposits salts on the soil surface. The accumulated effect is that pH has increased to above 7.0 at many sites in the EAA at the same time calcium carbonate concentrations are increasing. Issues associated with high soil pH and calcium carbonate levels include greater retention of phosphorus into forms that are not available to plants. Since phosphorus availability to plants is highest at a pH of approximately 6.0, and as availability decreases as pH increases, current IFAS recommendations may underestimate phosphorus requirements for celery. Thus, the current fertilizer rates and application methods may not be suitable for the changing soil conditions of the EAA. In light of current and future projected increases in fertilizer costs, it is necessary to focus on optimizing fertilizer-use efficiency to minimize input costs while maintaining yields. This also has the ancillary benefit of reducing potential adverse environmental effects associated with runoff of phosphorus and other nutrients from agricultural fields into drainage ditches and canals, and ultimately into Everglades wetlands.

New strategies are being developed to assist growers in optimizing nutrient management plans which supply enough nutrients to meet the demands of celery but which do not result in over-application. Updated fertilizer recommendations are being developed to determine if increases in phosphorus fertilizer requirements are necessary for maintaining optimal celery yields. In tandem with fertilization rates studies, different application methods hold promise for potentially reducing field fertilizer requirements, even in light of changing soil conditions.

One method to potentially reduce field phosphorus fertilization is seedling foliar fertilization at the pre-transplant stage. Seedlings established in flats are treated with overhead irrigation containing small quantities of fertilizer with the goal of enhancing nutrient uptake by seedlings and increasing nutrient accumulation in the rootball. The potential beneficial effects of seedling fertilization are that accumulated nutrients may carry over into the field and decrease field P requirements. However, several years of studies have shown that although seedling fertilization significantly increases seedling growth and vigor, it does not appear to reduce field phosphorus requirements.

In contrast, the changing of fertilizer application methods in the field has shown promise in reducing input costs and fertilizer requirements while maintaining yields. Banding of fertilizers in narrow strips adjacent to rows has shown a marked improvement compared to broadcasting. Whereas broadcasting resulted in fertilizer placement across the entire field, banding placed fertilizer within a few inches of the transplanted celery. For the past two years, banding of phosphorus at one-half of the broadcasted rate produced an equivalent yield of celery grown under the current IFAS recommended broadcasted rate. So the emerging data suggest that P fertilizer requirements for celery may be cut in half with adoption of banded application methods.

 

Horticultural Sciences Department , 1117 Fifield Hall, PO Box 110690, Gainesville, FL 32611-0690 - Phone Number: 352-392-1928 - Fax Number: 352-392-5653